Savor The Day

My mother’s prized pecan pie, pictured left, is just one of the tastes I look forward to at Thanksgiving.  For me, this holiday is more than a meal.  The Yates family heads through southern York County for a slow day where we enjoy each other’s company deep in the Pennsylvania woods.  Tucked into a cabin with no electricity, we rely on the fireplace to warm all of the food prepared before the journey through farmland.  It's fun to bake potatoes in the ancient fireplace, shoot clay pigeons, fly fish in the stream and take a hike after the great meal.  This year a handful of us extended the celebration by heading down to Chincoteague, Virginia for the holiday weekend.  We’re going to make a second Thanksgiving meal tonight, this one with Southern flare.  Stay tuned for deep fried turkey tips, cornbread stuffing ideas and sweet potato pie pictures.  CY

Comments

[Karen]

Could there be a more perfect setting for a Thanksgiving celebration? I think not! One can see the bite in the air, the crunch in the pie and the smoke from the chimney --such impressions to last a lifetime!!

Karen

[J & J]

Happy Thanksgiving from The Rambo Run Crowd!
Jay & Jo Ann J

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